Versatile Chef's Knife for Precise Cutting

This Damascus chef's knife from GEHRING, with a blade length of approximately 20 cm, combines elegant design with functional precision. The blade is made of Japanese VG10 Damascus steel with 65 layers and a carbon core for exceptional sharpness. The tree-ring-like structure of the blade makes the knife visually appealing, while the walnut handle ensures comfortable handling. Ideal for raw meat, fish, vegetables, and herbs – a versatile kitchen helper.

CAUTION: Please clean before use. Avoid cutting on glass or granite to maintain sharpness. Do not use for purposes other than cutting food. Keep out of reach of children.

Features:

• Flexible for various cutting tasks
• For cutting raw meat, fish, and vegetables
• Also suitable for mincing herbs, onions, and garlic
• Blade material: Japanese Damascus steel VG10, 65 layers
• Core layer: approx. 1% carbon, approx. 15% chromium, approx. 1.4% cobalt
• Hardness: approx. 59–61 HRC Rockwell
• High edge retention
• Tree-ring-like blade structure
• Walnut wood handle
• Made in Germany
• Not dishwasher safe, hand washing recommended
• Sharpen with ceramic-bonded abrasives (waterstone, ceramic honing rod, etc.) (not included in delivery)

Dimensions/Weight:

• Blade length: approx. 20 cm
• Overall length: approx. 35 cm
• Approx. 420 g

Scope of delivery:

• GEHRING Damascus chef's knife, walnut handle, 20 cm
• 1 x gift box

CAUTION: Please clean before use. Avoid cutting on glass or granite to maintain sharpness. Do not use for purposes other than cutting food. Keep out of reach of children.